Zucchini Patties

Ingredients

• 2 cups grated zucchini
• 2 eggs, beaten 
• 1/4 cup chopped onion 
• 1/2 cup all-purpose flour 
• 1/2 cup grated Parmesan cheese 
• 1/2 cup shredded mozzarella cheese salt to taste 
• 2 tablespoons vegetable oil

Directions

1. In a medium bowl, combine the zucchini, eggs, onion, flour, Parmesan cheese, mozzarella cheese, and salt. Stir well enough to distribute ingredients evenly.
2. Heat a small amount of oil in a skillet over medium-high heat. 
3. Drop zucchini mixture by heaping tablespoonfuls, and cook for a few minutes on each side until golden.